Annuals & Perennials: working together

Today would have been my mom’s birthday so it seemed like a good time to plant some veggies in her honour. Not that she was the gardener in our family, that was my dad’s specialty, but she could always find a way to feed us with whatever he grew. My cousins, to this day, talk about how my mom taught them to eat cucumbers instead of bananas in their peanut butter sandwiches. So what could be more appropriate than planting cucumbers on her birthday?

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I’m trying a new thing this year in my attempt to keep out unwanted creatures. In the bed above, there are 2 hills at each end into which I sowed probably 10 cucumber seeds each. The rest of the bed contains 4 rows of yellow wax beans. The straw is good on the beans until they start showing themselves and that usually discourages any cavorting but I wanted the cuke hills uncovered. I have no idea why. Just seemed right. So the prayer flags keep the birds off and the stakes surrounding keep the cats out. Or that’s the idea at least. As an aside, I don’t think I’ll ever have to buy stakes again as I have so many of all sizes from the stems of the tall flowers/grasses I can use for biomass…echinacea, sunflowers, filipendula, miscanthus, and so on and on. It’s exciting to see all aspects of the garden come to fruition.

And speaking of fruition…

This is the first year I’ve grown saskatoon berries and those bushes are now in bloom. Ahead of them were the haskaps giving the newly awakening bees something to live for. The currants and blueberries have just begun to show buds and even the kiwi are coming alive.

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One of two Saskatoon Berry bushes in bloom. That’s mugwort in the lower right corner and strawberries upper right. The strawberries actually surround the berry bush.

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One of two Black Currant bushes with 3 Good King Henry spinach plants to the right. These are all part of the perennial beds so, believe it or not, that spinach survives the winter, popping up early with the first greens of the season. Bit of Lemon Balm showing on the left.

It’s still early here for the annual plants and even for the perennials to be showing any kind of good growth…that’s why there’s still so much straw mulch down. Some of that will come up as the plants take over. In other words, better pics next time! But I can’t resist a few more…

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Hazel nut tree. This was basically a stick when we put it in the ground last fall and I had no idea it had such beautiful leaves.

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Hazel nut tree. A different variety and not as pretty as the one with red leaves but I’m hoping it will make up for that with plenty of nuts! Walking Onions (perennial) in the upper left corner.

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Peas starting their race to the top. Yes I know, the trellis not pretty.

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About 2 week old onions (annuals). The flags are to protect the carrot seeds planted between the rows of onions from the birds. Supposedly.

Picture Perfect

In the middle of the worst winter in a bazillion years, my partner and I decided we had to partake in an introductory insanely cheap flight to Scotland. Problem is we could only get tickets for July, prime gardening time. But winter will do crazy things to you and we bought the tickets. Now having just returned, the garden overflows and I have done nothing but weed for the past week. Oh, and harvest.

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Broccoli, lettuce, kale, and garlic scapes harvested the first afternoon we were home from our trip.

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Lettuce, beans, and kale, oh my!

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Carrots, parsnips, beets in the front bed; lettuce and beans in the next. There’s a bed of broccoli down there, corn, garlic, sunchokes; onions, leeks, and more garlic over in the top right corner. Click the pic to see better.

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One of the heads of broccoli.

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One of 2 beds of garlic. Scapes have all been harvested, garlic soon to be.

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Never having grown currants before, I’m not sure when I should pick them. At least one robin has been checking them out but hasn’t touched them yet.

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The oregano has gone crazy. Lots of different pollinators appear to love crazy when it comes to the herbs but I think I’ll be cutting it back severely come fall.

And speaking of pollinators, what would a garden be without flowers…

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Rudbeckia. This is always swarming with bees.

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Beebalm. Beloved by both hummingbirds and bees.

IMG_3068 'Jackmanii Superba'

I just planted this Clematis maybe 6 weeks ago, nothing more than a few little twigs. I wasn’t even sure it would bloom this year.

IMG_3116 Filipendula rubra ‘Venusta’

The majestic Filipendula.

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Astilbe, given to me by my friend, Ed. I have another one out front under which wasps built a nest last year. Here’s to them staying away this year.

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Teasel. I’m not crazy about it because it’s so hard to deal with but the bees love it and I’m all about keeping the bees happy.

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And speaking of bees, I’ll let this one, sucking on the comfrey, have the last word.

Today was a  perfect day for playing in the garden…a mixture of sun and cloud, temperature neither hot nor cold, I had a couple of hours to spare, PLUS there were pansies volunteering themselves into the mostly weed lawn!

Volunteered pansies.

Volunteered pansies.

Another plant that’s very happy this time of year is the , AKA red lungwort. And I’m very happy to see it because once we hit the heat of summer, the lungwort acts like it would rather hide out in a cave. It’s a shade loving plant and it doesn’t like heat but look how lovely it looks now…

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Pulmonaria rubra ‘Redstart’

After admiring the newly arrived plants, I sowed some beet seeds in a bed with some extra space between what I’m calling the “surprise” brassica because I don’t know exactly what the seeds are (got them from a Seedy Saturday event) and the sorrel that will not give up no matter how many slugs survive the winter by nibbling on it.

And speaking of slugs, if you don’t know the coffee grounds trick and are having trouble with slugs (and snails too, I believe), it’s worth a try. Just sprinkle coffee grounds around plants that you notice slugs find tasty. It seems to work. It’s a line drawn they just won’t cross. It’ll look something like this…

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The coffee grounds are the darker brown colour. Just sprinkle them so they’re like a moat around the plants you’re trying to protect.

I found these as I was cleaning up some of the veggie beds:

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It’s always good to remember where you planted the carrots in the fall. They are at their sweetest when you dig them up come spring.